Rite Farm Products 5" x 9" Quail & Small Poultry Shrink Bags – 12 Pack

Give processed quail and other small poultry a clean, professional presentation while helping keep the meat fresh with Rite Farm Products 5" x 9" poultry shrink bags. Sized for quail, game hens, grouse, dove, pigeon, crow, and individual chicken cuts, these commercial-quality shrink bags create a tight fit around the meat after a quick dip in hot water.

Each bag is made in the USA, BPA free, and constructed with a strong 2 mil barrier thickness. The curved base helps the bag conform neatly around smaller birds, making these poultry processing bags especially useful for farms, homesteaders, breeders, and producers preparing poultry for storage or resale.

Key Features

• 5" x 9" Size for Small Poultry: Sized for one quail, game hen, grouse, dove, pigeon, or crow, providing a practical packaging option for smaller processed birds.
• Useful for Chicken Cuts: Each bag can also hold two average chicken breasts, two average chicken thighs, or up to six average chicken wings or drummies.
• Commercial-Quality Shrink Packaging: Shrinks closely around poultry in hot water to create a neat presentation while helping keep processed birds fresh longer.
• Curved Base: Helps the bag form a tighter, more professional-looking package around poultry for storage or resale.
• Strong 2 Mil Barrier Thickness: Provides substantial packaging for handling and storing processed poultry.
• Made in the USA and BPA Free: Clearly identified materials information makes it easier to select packaging that meets specific processing preferences.
• 12 Bags per Pack: Provides a convenient quantity for smaller processing batches or occasional poultry processing.

Made for Small Poultry Processing

Standard poultry packaging can be unnecessarily large when processing quail and other small birds. These 5" x 9" shrink bags are sized specifically for smaller poultry and game birds, helping create a closer fit around each bird. They can also be used for common chicken cuts, giving poultry keepers additional flexibility when packaging processed meat.

Specifications

• Brand: Rite Farm Products
• Product Type: Poultry shrink bags
• Bag Size: 5" x 9"
• Package Quantity: 12 bags
• Thickness: 2 mil barrier
• Design: Curved base
• Country of Manufacture: USA
• BPA Free: Yes

Bag Capacity

• 1 quail
• 1 game hen
• 1 grouse
• 1 dove
• 1 pigeon
• 1 crow
• 2 average chicken breasts
• 2 average chicken thighs
• Up to 6 average chicken wings or drummies

What's Included

• 12 Rite Farm Products 5" x 9" poultry shrink bags

How to Use Poultry Shrink Bags

• Heat a pot of water to 185°F or higher.
• Place the quail, small poultry, or chicken pieces tightly inside the bag.
• Press out as much air as possible.
• Twist or spin the open end closed, then secure it with a ring and ring pliers or a zip tie.
• Cut a small 1" slit in the center of the bag where meat is directly underneath. This opening allows air to escape as the bag shrinks.
• Dip the bagged poultry into the hot water for 2 to 3 seconds, then remove it. Do not leave it submerged for longer than 3 seconds, as water may enter through the slit.
• Cover the slit with a product label. For personal-use packages without labels, strong waterproof tape can be used instead.

Know Before You Buy

• These bags measure 5" x 9" and are intended for smaller poultry, game birds, and the listed chicken cuts.
• A ring and ring pliers or a zip tie are needed to secure the open end before shrinking.
• The bag must have a small slit cut into it before the hot-water shrinking step so trapped air can escape.
• Hot-water immersion should be limited to 2 to 3 seconds to help prevent water from entering through the slit.