Rite Farm Products Master Poultry Processing & Butcher Knife Kit

Processing a batch of poultry is easier when the cutting and evisceration tools are organized in one place. The Rite Farm Products Master Poultry Processing & Butcher Knife Kit brings together the essential hand tools needed after scalding and plucking, including butcher knives, poultry scissors, a cavity scraping spoon, forceps, a scalpel, and a knife sharpener.

With food-grade stainless steel and/or carbon steel construction, this poultry processing kit is designed around the hands-on work involved in preparing birds for the next stage. It is a practical setup for poultry keepers who process their own birds and want dedicated tools for cutting, boning, cavity work, and other processing tasks.

For equipment used before this stage, see our meat and food preparation equipment and browse our poultry processing supplies to build out a complete processing setup.

Key Features

• Complete Poultry Processing Kit: Combines several specialized processing tools in one set, so the basic knives and hand tools needed after scalding and plucking are kept together.
• 3 1/4-Inch Semi-Flexible Butcher Knife: Provides a shorter, flexible cutting tool for poultry processing tasks where a more maneuverable blade is useful.
• 5-Inch Stiff Boning Butcher Knife: Adds a firmer blade option for boning and other processing work that benefits from a stiff knife.
• Poultry Scissors: Provides a dedicated cutting tool alongside the butcher knives, giving a processing station more than one option for poultry cutting tasks.
• Organ & Lung Cavity Scraping Spoon: Provides a purpose-specific tool for working inside the bird's cavity during processing instead of relying solely on a knife.
• Scalpel with 10 Blades: Includes a scalpel and replacement blades for detailed processing work where a smaller cutting tool is useful.
• Hemostat Forceps: Adds a gripping tool to the kit for handling smaller areas and materials during poultry processing.
• Knife Sharpener: Gives the processing station a dedicated sharpener for maintaining the included knives during use.

Designed for Poultry Processing

This kit is intended for the stage of poultry processing that comes after scalding and plucking. Instead of gathering butcher knives, poultry scissors, cavity tools, forceps, and a sharpener separately, the kit groups these tools together for a more organized processing setup.

The two butcher knives serve different purposes: the 3 1/4-inch semi-flexible knife provides a more maneuverable option, while the 5-inch stiff boning knife provides the firmer blade needed for boning work. The cavity scraping spoon, scalpel, and hemostat add specialized tools for tasks that are not as easily handled with a standard kitchen knife.

Specifications

• Brand: Rite Farm Products
• Product Type: Poultry processing and butcher knife kit
• Butcher Knife: 3 1/4-inch semi-flexible
• Boning Knife: 5-inch stiff
• Materials: Food-grade stainless steel and/or carbon steel
• Scalpel Blades: 10 included

What's Included

• 1 semi-flexible 3 1/4-inch butcher knife
• 1 stiff 5-inch boning butcher knife
• 1 pair of poultry scissors
• 1 organ and lung cavity scraping spoon
• 1 scalpel with 10 blades
• 1 hemostat forceps
• 1 knife sharpener

Know Before You Buy

• This kit is intended for poultry processing after the scalding and plucking stage.
• For larger processing parties, additional sets of knives are available separately so multiple people can have their own butcher knives.
• The manufacturer notes that the other specialized tools typically only require one set per processing party, unless processing a very large number of birds at once, such as more than 100 birds.