{"product_id":"complete-large-processing-kit-for-4-6-ducks-geese","title":"Complete Large Processing Kit for 4-6 Ducks\/Geese","description":"\u003ch2\u003e\n\u003cspan\u003eLarge \u003c\/span\u003e\u003cspan\u003eDuck \u003c\/span\u003e\u003cspan\u003e\u0026amp; \u003c\/span\u003e\u003cspan\u003eGoose \u003c\/span\u003e\u003cspan\u003eProcessing \u003c\/span\u003e\u003cspan\u003eKit | \u003c\/span\u003e\u003cspan\u003eComplete \u003c\/span\u003e\u003cspan\u003ePoultry \u003c\/span\u003e\u003cspan\u003eProcessing \u003c\/span\u003e\u003cspan\u003eEquipment \u003c\/span\u003e\u003cspan\u003eSet\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eProcessing ducks and geese at home takes more than a sharp knife and a little preparation. Having the right poultry processing equipment makes it easier to manage each stage, from humane bird restraint to scalding and feather removal. The Hatching Time Large Processing Kit (Duck\/Goose) brings three essential pieces of waterfowl processing equipment together in one setup, giving homesteaders, small farms, and serious poultry keepers a practical way to process ducks and geese at home.\u003c\/p\u003e\n\u003cp\u003eThis complete duck and goose processing kit includes a three-cone processing stand, an extra-large feather plucker, and a 26-gallon stainless steel poultry scalder with a manual dunker. Each piece handles a different part of the processing workflow, helping you keep the process organized while reducing the amount of manual work involved in feather removal and cleanup.\u003c\/p\u003e\n\u003ch2\u003eKey Features\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThree-Cone Duck and Goose Processing Stand:\u003c\/strong\u003e Holds up to three larger birds in an inverted position to help minimize flapping and bruising during processing. The sloped aluminum frame directs blood toward a removable drip tray, helping keep your work area cleaner.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtra-Large Waterfowl Feather Plucker:\u003c\/strong\u003e Features a 27-inch food-grade plastic drum lined with natural rubber fingers. Its capacity accommodates 4–6 ducks or geese per cycle, making it useful for processing larger batches without relying entirely on manual feather removal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast Feather Removal:\u003c\/strong\u003e The feather plucker can process 4–6 ducks in under a minute, helping move birds through the defeathering stage more efficiently.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt-In Feather Chute:\u003c\/strong\u003e Directs removed feathers away from the plucking area, helping keep your processing workspace more manageable during larger batches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e26-Gallon Stainless Steel Poultry Scalder:\u003c\/strong\u003e Provides space for scalding waterfowl before plucking. The stainless steel tank is rust-resistant and easy to clean after processing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e3,000W Heating Element with Manual Dunker:\u003c\/strong\u003e Combines a powerful heating system with a manually operated dunker arm, giving you direct control over the scalding process and helping achieve more even feather preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable, Easy-to-Maintain Equipment:\u003c\/strong\u003e The aluminum processing stand, ABS plastic cones, food-grade plastic plucker drum, and stainless steel scalder provide practical construction for regular poultry processing and cleanup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDesigned for a More Organized Waterfowl Processing Workflow\u003c\/h2\u003e\n\u003cp\u003eProcessing several ducks or geese involves multiple steps, and having separate equipment for each stage helps keep the work moving. The three-cone processing stand provides a dedicated area for bird restraint, while the scalder prepares feathers for removal and the extra-large plucker handles the defeathering stage.\u003c\/p\u003e\n\u003cp\u003eThe 4–6 bird capacity of the X-Large feather plucker is particularly useful when processing multiple waterfowl. Instead of removing feathers individually by hand, you can handle several birds per cycle. The included feather chute and removable drip tray also help contain some of the mess associated with processing.\u003c\/p\u003e\n\u003cp\u003eFor homesteaders and small farms processing their own poultry, this coordinated setup provides the main equipment needed for the restraint, scalding, and defeathering stages without moving into a larger commercial processing system.\u003c\/p\u003e\n\u003ch2\u003eWhat's Included\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Unit (Duck\/Goose) – 3 Cones:\u003c\/strong\u003e Three large ABS plastic cones mounted on a sloped, anodized aluminum stand with a removable drip tray.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGoose\/Duck Feather Plucker – X-Large (4–6 Ducks):\u003c\/strong\u003e A 27-inch food-grade plastic drum with natural rubber fingers and a feather chute. Handles 4–6 ducks or geese per cycle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStainless Steel Poultry Scalder with Manual Dunker – 26 Gal:\u003c\/strong\u003e A 26-gallon stainless steel scalder with a 3,000W heating element and manual dunker arm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKit Type:\u003c\/strong\u003e Large duck and goose poultry processing kit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIntended Use:\u003c\/strong\u003e Duck and goose processing\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcessing Stand:\u003c\/strong\u003e Three ABS plastic cones with anodized aluminum frame\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeather Plucker Drum:\u003c\/strong\u003e 27 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeather Plucker Capacity:\u003c\/strong\u003e 4–6 ducks or geese per cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeather Plucking Time:\u003c\/strong\u003e 4–6 ducks in under a minute\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlucker Drum Material:\u003c\/strong\u003e Food-grade plastic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlucker Fingers:\u003c\/strong\u003e Natural rubber\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScalder Capacity:\u003c\/strong\u003e 26 gallons\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScalder Material:\u003c\/strong\u003e Stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeating Element:\u003c\/strong\u003e 3,000W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScalder Operation:\u003c\/strong\u003e Manual dunker arm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eKnow Before You Buy\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eThis kit is intended for processing ducks and geese.\u003c\/li\u003e\n\u003cli\u003eThe feather plucker is designed to accommodate 4–6 ducks or geese per cycle.\u003c\/li\u003e\n\u003cli\u003eThe kit includes three separate pieces of processing equipment: a processing stand, feather plucker, and poultry scalder.\u003c\/li\u003e\n\u003cli\u003eElectrical requirements and installation details for the 3,000W heating element should be confirmed before purchase.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hatching Time","offers":[{"title":"Default Title","offer_id":67909560205566,"sku":"L-PROCESSKIT-DUCK-GOOSE","price":2399.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/3329\/2030\/files\/Large_duck_and_goose_processing_kit_with_three-cone_processing_stand_extra-large_feather_plucker_and_stainless_steel_scalder..jpg?v=1793402341","url":"https:\/\/www.gonebroody.com\/ar\/products\/complete-large-processing-kit-for-4-6-ducks-geese","provider":"Gone Broody","version":"1.0","type":"link"}